Amur Caviar

High quality caviar from a special hybrid of Kaluga sturgeon and Amur sturgeon (Huso Dauricus x Acipenser schrenkii, Aquafarming). It belongs to one of the most expensive, exclusive and tasty types of caviar in the world. It is taken from at least 12 years of mature sturgeon.

Characteristics:
Diameter: large, about 3.0-3.3 mm
Color: varies from gold, gray, brown, gray-black, grayish brown to golden brown.
Texture: soft
Aromatic notes and taste: buttery with an aftertaste highlighted by the sweet salting method
Storage date: 6 months.