Frozen Shrimp Tartare – Premium Shellfish for Raw Consumption | Refrigerated Shipping 24/48 Hours

Prawn Tartare is a marine delicacy obtained from Melicertus kerathurus , a crustacean renowned for its firm, pink and shiny flesh.

Its taste is:

• delicate but intense

• sweet and slightly salty

• elegant and persistent

Thanks to the chilling process at -20°C for at least 24 hours , it is suitable for raw consumption in accordance with current legislation.

Perfect for gourmet tartare, refined appetizers and haute cuisine dishes.

Food Safety Guaranteed

Those who buy raw shellfish online want only one certainty: safety.

Here's what we guarantee:

✔ Thermal reduction compliant with the regulations for raw consumption
✔ Constant storage at ≤ -18°C
✔ Cold chain maintained during transport
✔ Professional insulated packaging
✔ Fast delivery 24/48h

The product arrives ready to defrost and serve with complete peace of mind.

Origin and Traceability

• Species: Melicertus kerathurus (TGS)

• Production method: caught

• FAO Area: 37.2.2 – Central Mediterranean

• Country of origin: Tunisia

• Physical state: Frozen

• Shelf life: 18 months from the date of freezing

Organoleptic Characteristics

• Appearance: firm, pink and shiny flesh

• Smell: typical of saltiness

• Flavor: sweet, delicate and unmistakable

• Texture: firm but soft on the palate

Prawns are distinguished by a superior natural sweetness compared to other crustaceans.

Ingredients

• Prawns ( Melicertus kerathurus )

• Antioxidant: Sodium metabisulfite (E-223)

• Sodium ascorbate (E-301)

• Citric acid (E-330)

• Sodium citrates (E-331)

• Sodium diphosphates (E-450)

• Sodium chloride

Allergens

Contains crustaceans and sulphites .

How to Use

Proper thawing

1. Store in the refrigerator at ≤ +4°C

2. Let it defrost slowly

3. Consume within 24 hours

4. Do not refreeze

Ideal for

• Fresh tartare

• Shellfish carpaccio

• Seafood appetizers

• Sushi and gourmet dishes

Recommended pairings

• Delicate extra virgin olive oil

• Fresh lime or lemon

• Pink pepper

• Avocado

• Stracciatella or burrata for creative versions

Conservation

• Store at temperatures ≤ -18°C

• After thawing: ≤ +4°C

• Consume within 24 hours

• Do not refreeze

Average Nutritional Values ​​(per 100 g)

• Energy: 203 kJ (85 kcal)

• Fat: 1.1 g

  • of which saturates: 0.5 g

• Carbohydrates: <0.1 g

  • of which sugars: <0.1 g

• Protein: 20 g

• Salt: 1.45 g

Rich in protein, low in fat and naturally light.

Commercial Information

• Packaging: 1 box of 50 pieces in a vacuum-packed bag

• Unit weight: approx. 50–80 g

Why choose our Prawn Tartare?

✔ Mediterranean Crustaceans FAO 37
✔ Suitable for raw consumption
✔ Selected catch
✔ Ready to use
✔ Guaranteed refrigerated shipping

You're not just buying raw shellfish.
You are buying safety, certified quality and a gourmet experience ready in minutes.

Frequently Asked Questions (FAQ)

Is tartare safe to eat raw?

Yes, it has been subjected to thermal abatement in compliance with the regulations.

Are prawns Mediterranean?

Yes, they come from the Central Mediterranean (FAO 37.2.2).

How long does it last after defrosting?

It must be consumed within 24 hours and must not be refrozen.

Is it suitable for sushi?

Yes, it's perfect for sushi, carpaccio, and raw seafood.